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Tasting notes

Tasting notes
Score 93/100 · Drink 2013-2025, Lisa Perrotti-Brown MW, Wine Advocate, Feb 2013

Aged in 100% French oak, the 2005 Shiraz Clos Otto is deep garnet colored with touches of brick and has earthy, meaty and gamey aromas intermingled with tobacco, tea, menthol and dried fruits. Big and very full-bodied, the palate offers savory flavors of dried mulberries and Chinese dried plums, medium-firm, chewy tannins and lively acid through the long finish. Drink it now until 2025+. Imported by Hentley Farm; www.hentleyfarm.com

Critic scores

Critic scores
93
93/100

Average Score

93
93/100

Josh Raynolds

93
93/100

Josh Raynolds

More reviews and scores

93 points
Josh Raynolds
Score 93/100 · Josh Raynolds, Jul 2007

Opaque ruby. Explosive, kaleidoscopic bouquet of ripe red and dark berries, fresh and dried flowers, Indian spices, vanillin oak and mocha. Deep, creamy and suave, with sexy raspberry and blackberry preserve flavors, energetic minerality and silky tannins. Pulls off the rare trick of balancing freshness with ripeness and power with elegance, and finishes with outstanding thrust and breadth. Get a load of the black velvet label, too.

93 points
Josh Raynolds
Score 93/100 · Josh Raynolds, Jul 2006

Saturated ruby. Explosive aromas of sweet raspberry and blackberry liqueur, cherry cola and graphite. Boasts remarkable purity for such a weighty, powerful wine raised in 100% new French oak, showing vibrant flavors of red and dark berry flavors, cola, licorice, mocha and minerals and a silky, gentle texture. Finishes with sweet, deeply concentrated blueberry and blackberry flavors and impressive length. From seriously old vines.

About the producer

Hentley Farm
View Producer

Product details

Grape Blend

Syrah / Shiraz

Colour

Red

Taste

Dry

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