Market price

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Tasting notes

Tasting notes
Score 92+/100 · Drink 2023-2035, Stephen Tanzer, Vinous, Mar 2016

(vinified with 40% whole clusters and aged in 80% new oak): Good medium red. High-pitched aromas and flavors of raspberry, rose petal and crushed-stone minerality. Juicy, savory and tight; much less open in the early going than the Petits Monts but not at all dry. Finishes savory, firm and very long. Ultimately a more profound and complex wine but this will need longer in the cellar. Forey described this wine as "round and balanced" but I find it a bit closed; it may already be shutting down in the bottle.

Critic scores

Critic scores
92
92/100

Average Score

92
91-93/100

Stephen Tanzer, Vinous

92
92+/100

Stephen Tanzer, Vinous

More reviews and scores

91 - 93 points
Stephen Tanzer, Vinous
Score 91-93/100 · Drink 2023-2035, Stephen Tanzer, Vinous, Jan 2015

(60% new oak): Good medium red. Reticent black cherry and sweet oak scents are lifted by pepper and herb nuances. At once creamy and sappy, with saline, soil-driven flavors of cherry, spice and graphite nicely framed by harmonious ripe acidity. Tightens up on the long, complex finish, with an element of iron building in the glass.

About the producer

Domaine Forey Pere et Fils
View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Alcohol ABV%

13%

Classification

Premier Cru

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