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Tasting notes

Tasting notes
Score 93/100 · Drink 2014-2020, Lisa Perrotti-Brown MW, Wine Advocate, Jan 2015

Medium to deep ruby colored, the 2011 Bell Hill Pinot Noir offers a black fruit nose with notes of black cherries, mulberries and blackberries plus nuances of cloves, cinnamon and anise. Medium bodied, the palate is densely packed with black berry and baking spice flavors and highly structured with a refreshing acid backbone and firm, grainy tannins, finishing long with a pleasant herbal lift.

Critic scores

Critic scores
93
93/100

Average Score

17
17/20

Jancis Robinson MW

92
92/100

Stephen Tanzer, Vinous

More reviews and scores

92 points
Stephen Tanzer, Vinous
Score 92/100 · Stephen Tanzer, Vinous, Sep 2014

Bright red. Complex, Burgundian aromas of raspberry, smoked meat, earth and spices. Densely packed, rich and vibrant, with pungent smoky minerality energizing the sappy strawberry and spice flavors. Captivating limestone-driven pinot, finishing with superb breadth and length, classic dryness and dusty but ripe tannins.

17 points
Jancis Robinson MW
Score 17/20 · Drink 2018-2030, Jancis Robinson MW, Sep 2013

Dense ruby. Very fruit-dominated on the nose. Very chunky on the palate with tough tannins. Dry finish for now. A little bit jetlagged for having travelled with them. (JR)

About the producer

Bell Hill
View Producer

Product details

Country / Region
Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

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