Market price

Buying options

Tasting notes

Tasting notes
Score 16/20 · Drink 2018-2025, Julia Harding MW, jancisrobinson.com, Jun 2019

45% Cabernet Sauvignon, 35% Merlot, 20% Petit Verdot. 40% new oak for 12 months. Deep garnet. Pure, intense cassis aroma. The oak is more obvious here than in the 2016 in the thicker tannin texture and the chocolate flavour on the finish. Not quite as fresh as the 2016 but lots of immediate pleasure. (JH)

Critic scores

Critic scores
89
89/100

Average Score

16
16/20

Decanter

16
16/20

Jancis Robinson MW

More reviews and scores

88 points
Neal Martin, Wine Advocate
Score 88/100 · Drink 2018-2030, Neal Martin, Wine Advocate, Mar 2017

The 2014 Belle Vue, from the sub-appellation of Macau, has a very pure cedar and leather-tinged bouquet with well integrated new oak and a floral component, violets, from the high percentage of Petit Verdot. The palate is medium-bodied with supple tannin, fine acidity, good weight with a plush but crisp blackberry and strawberry coulis finish. This is actually better than the bottle I tasted last year.

16 points
Julia Harding MW, jancisrobinson.com
Score 16/20 · Drink 2017-2024, Julia Harding MW, jancisrobinson.com, Sep 2016

52% Cabernet Sauvignon, 24% Merlot, 24% Petit Verdot, 14-16 months in barrel (25% new). Deep crimson with purple rim. Attractive dusty quality to the dark fruit. Dark and savoury on the palate, with a touch of charred potato skins. Not charming at the moment but elegant and with a promising future. Dry finesse and attractive restraint. (JH)

90 points
Jeff Leve, The Wine Cellar Insider
Score 90/100 · Jeff Leve, The Wine Cellar Insider, Apr 2015

About the producer

Belle Vue (Haut Medoc)
View Producer

Product details

Grape Blend

Merlot, Cabernet Sauvignon

Colour

Red

Taste

Dry

Alcohol ABV%

14%

Classification

Cru Bourgeois

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