2010 Brunello di Montalcino
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Tasting notes
Bright crimson. Needs a lot more air! Then there is lots of definition. Char and tarmacadam with grainy tannins. Hard work at present but there is fruit there. (JR)
Critic scores
Average Score
Monica Larner, Wine Advocate
Walter Speller, jancisrobinson.com
More reviews and scores
The 2010 Brunello di Montalcino opens to a dark garnet color and pretty layers of dried cherry, blackberry, delicate spice, leather and tobacco. There's a soft side to this young Brunello that has been finessed by the oak to render an almost-immediate approach. It looks ready to drink in three years or so, and may require less aging time than many of its peers in this vintage. The wine closes strong with bright acidity and very attractive notes of dark fruit and spice. Some Brunellos call out for a juicy cut of succulent red meat by their side, and this is one of those wines.
Mid ruby with orange rim. Dark, slightly stalky nose hinting at dried fruit. Bags of round fruit on the palate and perfectly balanced with grainy tannins and tangy acidity. Seductive. (WS)
The 2010 Brunello di Montalcino opens to a dark garnet color and pretty layers of dried cherry, blackberry, delicate spice, leather and tobacco. There's a soft side to this young Brunello that has been finessed by the oak to render an almost-immediate approach. It looks ready to drink in three years or so, and may require less aging time than many of its peers in this vintage. The wine closes strong with bright acidity and very attractive notes of dark fruit and spice. Some Brunellos call out for a juicy cut of succulent red meat by their side, and this is one of those wines. eRobertParker.com.February, 2015