2012 Chambolle Musigny Les Charmes
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Tasting notes
The 2012 Chambolle-Musigny 1er Cru Les Charmes has a reduced nose at the moment, although the palate is very crisp and poised with superb acidity and delivers a slight nutty and animally finish that is imbued with plenty of character. This is very fine. It is always a pleasure to visit the indefatigable Mounir Saouma at his hideaway winery just off the Beaune periphique. He is a winemaker you can jest with, and he is often victim of my sardonic Essex humor (for example, when enthusing about obtaining one of five barrels of a premier cru, I dryly enquired whether the other four were sold off for distillation - I would not say that to Aubert de Villaine.) And I appreciate Mounir's wines. They used to taste a little too fat and almost over-powering in their youth, but I think he is fine-tuning his reductive winemaking style, achieving more freshness and vitality. I tasted his 2012 reds since the whites were still undergoing malolactic. Among the tidal wave of opinions, one that he emphasized was that to capture the quality of the vintage under cork, the wines should be bottled late, and not in spring when Burgundy will resound to the clinking of glass. Mounir also told me that he paid 50% more from wines in 2012 than in 2011, but that he intends to keep prices within 15% increase. Importers: Vintus LLC, Pleasantville, NY; tel. (914) 769-3000, Atherton Imports, Menlo Park, CA; tel. (650) 328-6639
Critic scores
Average Score
Stephen Tanzer, Vinous
Antonio Galloni, Vinous
More reviews and scores
Good bright, deep red. Reserved, very pure aromas of purple fruits and sexy oak spices are lifted by pungent minerality. Sappy, pristine and stylish, with a youthful reserve to the intense red fruit and spice flavors. Finishes firmly tannic, sappy and long, with lingering notes of spices and chalk. Lovely finesse here but this will require at least a few years of patience.
The 2012 Chambolle-Musigny Les Charmes is beautiful and complete from start to finish. An open, expressive bouquet melds into dark red and black fruit, dark spices and flowers. The flavors are vibrant, nuanced and layered throughout. There is plenty of upside potential here, but the 2012 should also drink great with minimal cellaring.