Market price

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Tasting notes

Tasting notes
Score 17/20 · Drink 2018-2024, Julia Harding MW, jancisrobinson.com, Nov 2015

Intense aroma of lime and cedar – incisive and definite, quite woody (not oaky). Creamy oak is more evident on the palate. Powerful and mealy on the palate, plenty of oak spice and rounded depth of flavour. The acidity seems relatively soft but the overall effect is fresh and sustained. (JH)

Critic scores

Critic scores
90
90/100

Average Score

90
90/100

Neal Martin

17
17/20

Julia Harding MW, jancisrobinson.com

More reviews and scores

90 points
Neal Martin, Wine Advocate
Score 90/100 · Drink 2014-2025, Neal Martin, Wine Advocate, Jun 2014

The 2012 Meursault 1er Cru Santenots sports a very fine bouquet with attractive scents of lime flower, hints of peach skin and pomegranate seeds. The palate is very well-balanced with a fine bead of acidity. This is very well poised with good weight and a bright, vivacious orange peel and grapefruit-tinged finish that is linear but long. Very fine. Drink now-2025.

90 points
Neal Martin
Score 90/100 · Neal Martin

The 2012 Meursault 1er Cru Santenots sports a very fine bouquet with attractive scents of lime flower, hints of peach skin and pomegranate seeds. The palate is very well-balanced with a fine bead of acidity. This is very well poised with good weight and a bright, vivacious orange peel and grapefruit-tinged finish that is linear but long. Very fine. Drink now-2025. Jun 2014, www.robertparker.com

91 points
Jancis Robinson MW
Score 91/100 · Jancis Robinson MW

About the producer

Domaine-dAngerville-Volnay-19-400x300
Domaine Marquis d'Angerville

Marquis d'Angerville is synonymous with the village of Volnay, having long made some of the village’s finest wines. Best known for its Premier Cru monopole vineyard, Clos des Ducs, this estate crafts fine-boned, elegant styles of Pinot Noir – wines that act as standard-bearers for the appellation.

View Producer

Product details

Grape Blend

Chardonnay

Colour

White

Taste

Dry

Classification

Premier Cru

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