2011 Gevrey Chambertin 1er Cru
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Tasting Notes
The whole clusters are evident as the spice and floral elements are quite pronounced though they do not completely dominate the otherwise cool and pure red berry fruit liqueur suffused nose that is again trimmed in gentle wood. There is a racy intensity to the overtly minerally flavors that possess a lovely natural sweetness that helps to buffer the otherwise youthfully austere, clean and balanced finish. Good stuff that exhibits only mild rusticity. Tasted: Jan 15, 2014. Drink: 2019+
Critic Scores
Average Score
Allen Meadows, Burghound
Neal Martin
More reviews and scores
The 2011 Gevrey-Chambertin 1er Cru has a lifted vivacious bouquet with small, dark cherries and raspberry fruit bolstered by the 80% new oak and the 30% whole-cluster fruit. The palate is medium-bodied with a crisp, refined entry. There is wonderful purity here and it builds in the mouth towards a succulent, well-defined finish adorned with subtle peppery notes on the aftertaste. This is very fine. Drink 2015-2028. Feb 2014, www.robertparker.com
About the producer

This estate, today with Arnaud Mortet at the helm, makes some of Gevrey-Chambertin’s finest wines. Working with 16 hectares, as well as a few négociant parcels, this property makes perfumed and chiselled Pinot Noir.