2011 Batard Montrachet
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Tasting notes
The 2011 Bâtard-Montrachet Grand Cru is poured from magnum. It has an overtly granitic nose, finely chiseled and more austere than other bottles of Ramonet that I have drunk. The palate follows in a similar vein, austere on the entry, but the richness seems clustered towards the back end of this wine with white peach and orange pith notes. This is drinking beautifully now.
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Average Score
Neal Martin
William Kelley, Wine Advocate
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The 2011 Bâtard-Montrachet Grand Cru is very attractive, opening up in the decanter to offer a classic young Ramonet bouquet of lemon oil, mint, honeyed pear, white flowers and a framing of toasty new oak. On the palate, the wine is fresh and vibrant, with a broad and elegantly glossy attack, but it ranks as a comparatively open-knit rendition of this great wine, without the depth, structure or complexity of the very best vintages. Of course, it's an excellent Bâtard nonetheless.