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Tasting notes

Tasting notes
Score 93/100 · David Schildknecht, Wine Advocate, Dec 2009

Grown in the fat neck of this grand cru that runs alongside Bienvenues and up to Pucelles, the Sauzet 2007 Batard-Montrachet smells with aggressive pungency of citrus oils, peach kernel, and quarry dust, then displays more overtly stony, alkaline mineral character, prominent acidity, and restrained sense of ripeness than one normally expects from this cru. Big-boned and palpably dense, it doesn’t lack for a sense of energy nor does it become heavy, but on the other hand, those seeking charm or seduction from this palate-coating, ineradicably intense wine will at least for now be disappointed. Gerard Boudot harvested the majority of his fruit during the first week in September, after what he considered to have been one last, critical week of ripening, and believing that it was more important to retain ripe acidity than go for a bit more potential alcohol. He reports having chaptalized selectively – largely at village level and to a very small degree – but the wines top out below 13% finished alcohol. Boudot did a rigorous selection not, he claimed, to remove rot but to cull any under-ripe berries and bunches. All of his 2007s were bottled by March, 2009 after their having spent 5-6 months assembled in tank, a period of passive watchfulness that is among diverse aspects of Boudot’s regimen to have been adjusted in recent years in response to high incidence of wines from the late ‘90s that displayed excessive oxidization after a half dozen years. The regimen of new oak here, incidentally, is 20-25% for the premier crus (with the exception of a bit more on Combettes), and never stands out as a factor detectable in itself. (The wines of this domaine legally belong to two entities, that of Domaine Etienne Sauzet and the company consisting of Boudot and his wife. In addition fruit is acquired for a few bottlings on long-term contract. I have not attempted to call attention to these differences in my notes, and in fact numerous crus represented here have multiple official owners.) Importer: Vineyard Brands, Birmingham, AL; tel. (205) 980-8802

Critic scores

Critic scores
93
93/100

Average Score

93
93/100

The Wine Advocate

93
93/100

David Schildknecht, Vinous

More reviews and scores

94+ points
Stephen Tanzer, Vinous
Score 94+/100 · Stephen Tanzer, Vinous, Sep 2009

Very pale bright yellow. Deeper-pitched on the nose than the Bienvenues, with peach and white flowers dominating. Large-scaled and rich but precise, saturating and filling the mouth with flavors of white peach, minerals and crushed stone. Offers outstanding intensity without any impression of weight, not to mention superb energy. Terrific juice: I'd wait five or six years on this beauty.

95 points
Allen Meadows, Burghound
Score 95/100 · Allen Meadows, Burghound, Jun 2009

16.5 points
Jancis Robinson MW
Score 16.5/20 · Drink 2013-2018, Jancis Robinson MW, Jan 2009

Very lightweight nose. Still very chewy and no transports of delight. It may well get there but I'd cellar it for quite a while if someone bought it for me. (JR)

About the producer

Etienne Sauzet
View Producer

Product details

Grape Blend

Chardonnay

Colour

White

Taste

Dry

Alcohol ABV%

13.5%

Classification

Grand Cru

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