2010 Meursault Les Clous
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Tasting notes
As high as Corton-Charlemagne. Clean, quite rich. Racy, well done! Excellent combination of ripeness and energy. Very open and appealing. (JR)
Critic scores
Average Score
Jancis Robinson MW
Stephen Tanzer, Vinous
More reviews and scores
(from vines at the top of the vineyard): Pale yellow. Fresh peach, mint, minerals and crushed stone on the nose. Comes across as broader and sweeter than the village wine, but this finished with only 0.8 g/l r.s., according to winemaker Prost. Orchard and stone fruit flavors are complicated by flowers and spices. Finishes long, with crisp acidity and a hint of pink grapefruit. A very good showing.
About the producer
Bouchard Père & Fils is one of Burgundy’s oldest and most established wine producers. Founded in 1731 by Michel Bouchard, it is the largest vineyard owner in the Côte d’Or with 130 hectares of vines.