2004 Le Bon Pasteur

Harmonious concentrated crimson. Meaty, sweet and round. Perhaps just a little simple. Pleasant and floral but not very concentrated. (JR)

Black core and bags of sweet oaky, toasty spice and ripe black fruit on the nose and just a hint of violets. Smells very modern and almost flashy but there’s more restraint and finesse on the palate even though it is quite a powerful wine. Ripe, sturdy tannins and a tangy freshness at the end making it quite moreish even though it is so rich. (JH)

A strong effort from proprietors Dany and Michel Rolland, the 2004 Bon Pasteur exhibits caramel and mocha-infused black cherry fruit intermixed with earth, spice box, and subtle herb notes. A lush, velvety texture, outstanding ripeness, fine purity, and a fruit-driven, round finish suggest it will drink well during its first 10-15 years of life.