2010 Puligny Montrachet Les Folatieres
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Tasting notes
Lovely golden colour and intoxicating palate of apricot, peach, vanilla, honey, burnt sugar – this is exemplary stuff. A great wine, without any signs of oxidation, and drinking beautifully. (RH)
Critic scores
Average Score
Richard Hemming MW, jancisrobinson.com
Stephen Tanzer, Vinous
More reviews and scores
Lovely subtle perfume of white flowers, noble herbs and white pepper. Juicy and precise on the palate; offers less volume than the Clos des Mouches but superb floral lift to its intense citrus flavors. Finishes stylish and very long. A very stylish Folatieres.
One of the more unusual wines in the lineup, the 2010 Puligny-Montrachet Les Folatières presents an intriguing, at times exotic, array of juicy yellow fruit, lychee and flowers. The Folatières takes on tropical notes as the wine's large-scaled, voluptuous personality begins to emerge. There is a slight hint of botrytis-like sweetness that adds considerable character and personality. This is a decidedly lush style that works beautifully.
One of the more unusual wines in the lineup, the 2010 Puligny-Montrachet Les Folatieres presents an intriguing, at times exotic, array of juicy yellow fruit, lychee and flowers. The Folatieres takes on tropical notes as the wine’s large-scaled, voluptuous personality begins to emerge. There is a slight hint of botrytis-like sweetness that adds considerable character and personality. This is a decidedly lush style that works beautifully. Anticipated maturity: 2012+. This is a striking set of wines from Drouhin. Veronique Drouhin describes 2010 as a year with cool temperatures in July and August, but much better weather in September. As is the case throughout the region, I found the Pulignys especially ripe and exotic. I also tasted a range of the 2011s. Drouhin told me she thought the wines would need a little extra time in barrel to give them more body and volume. Importer: Dreyfus Ashby & Co., New York, NY; tel. (212) 818-0770
About the producer

Joseph Drouhin is one of the largest and most famous producers in Burgundy, making both domaine and négociant wines. It remains family-owned and run, now in the hands of the fourth generation.