2006 Graacher Himmelreich Auslese Goldkapsel
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Tasting notes
The Prum 2006 Graacher Himmelreich Riesling Auslese Gold Capsule introduces a note of caramel, here with heady over-ripe pear, gardenia, and a Chartreuse-like aura of herbal and floral distillates. Amazingly honeyed and rich yet light to the touch, this is possibly a somewhat more obvious wine than the auction lot of Wehlener Sonnenuhr Auslese, but also a more concentrated as well as more botrytized one. Expect it to be worth cellaring for four decades. (This wine is A.P. #13.) The Prums picked Wehlen and Zeltingen first, while the Graacher Himmelreich resisted botrytis to a greater degree, and by the time they came to Bernkastel (shades of the scenario at Selbach) botrytis was so advanced that they ended up vinifying their first-ever Beerenauslese from those sites. “From the standpoint of quantity, it was a catastrophe,” says Manfred Prum, but he judges this likely the greatest vintage of his lifetime, yet also as a vintage that is open and accessible early. I therefore had the opportunity to taste a wider range of young nobly sweet wines here than normal, although I was not able to re-taste them after bottling. There is in fact very little to taste at this estate from 2006 other than nobly sweet wine. Miniscule amounts of “normal” Spatlese (which I did not taste) were bottled from the Himmelreich and Sonnenuhr. Various importers including: P. J. Valckenberg International, Tulsa, OK; tel. (918) 622-0424 and Rudi Wiest, Cellars International, Carlsbad, CA; tel. (800) 596-9463
Critic scores
David Schildknecht, Wine Advocate
About the producer

Joh. Jos. Prüm is the benchmark estate of the Middle Mosel, renowned for Rieslings of exceptional delicacy, precision, and longevity. From the legendary slopes of Wehlener Sonnenuhr to Graacher Himmelreich, their wines capture a singular balance of lightness, tension and mineral purity.