2008 Pavie Macquin

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Tasting Notes
Tasting notes
Score 94/100 · Robert Parker
Consultants Nicolas Thienpont and Stephane Derenoncourt have produced a beautiful St.-Emilion that tastes like the quintessence of crushed rocks intermixed with blueberry, blackberry, black raspberry, licorice, camphor and truffle notes. This full-bodied effort should drink well in 4-5 years, and last for two decades or more. It achieved 14.5% natural alcohol. May 2011, www.robertparker.com
Critic Scores
Critic scores
94
94/100
Robert Parker
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About the producer

Pavie Macquin
On the hill of Pavie, this property’s 15 hectares of vines neighbour those of Troplong Mondot and Pavie. Under Stéphane Derenoncourt and Nicolas Thienpont, the property was promoted to Premier Grand Cru Classé B status in 2006.