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2010 Cote Rotie La Mouline

More from Etienne GuigalCôte-RôtieFranceAverage score 100/100

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Tasting Notes

Tasting notes
Score 100/100 · Jeb Dunnuck

As to three single parcel releases, I reviewed the 2010 Cote Rotie La Mouline earlier this year, but was more than happy to taste it again (lucky me) for this report. Incorporating a full 11% of Viognier and coming from the steep, terraced vines in the Cote Blonde lieu-dit, it sports a heavenly bouquet of spring flowers, incense, violets, cured meats and sweet cassis. Full-bodied, voluptuous and as seamless as they come, Syrah just doesn’t get any more alluring, sexy or impressive. Give it 5-6 years and drink bottles over the following 2 decades or more.||The father/son team of Marcel and Philippe Guigal continue to keep their estate at the top of the hierarchy in the Rhône Valley. All the way from their inexpensive Côtes du Rhône to their top-end Côte Rôties and Hermtiage, the attention to detail and focus on quality is unmatched. Readers should also check out the recent Rhone Retrospective article I wrote that covered the Saint Joseph Vignes des Hospices, Côte Rôtie Brune et Blonde, Côte Rôtie Chateau d'Ampuis and Côte Rôtie La Mouline cuvees going back for over a decade. I said it there, and I'll say it again here, this estate is producing some of the most incredible and singular wines in the world. eRobertParker.com.December, 2014

Critic Scores

Critic scores
100
100/100

Jeb Dunnuck

About the producer

Domaine Etienne Guigal 1:1
Etienne Guigal

Maison Guigal is one of the Northern Rhône’s top wine producers, best-known for their three single-vineyard Côte-Rôties, nicknamed the “La Las”.

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Product details

Country / Region
Côte-Rôtie
Northern Rhône
Rhône
France
Producer

Etienne Guigal

Category

Wine

Product Type

Still wine

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