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Tasting notes

Tasting notes
Score 95/100 · Robert Parker

The limited production 2009 Haut-Brisson Reserve ratchets up everything, from the color (inky purple) to the aromatics, flavor profile, and long, full-bodied finish. This is a brilliant St.-Emilion that tastes like it came from one of the great terroirs on the St. Emilion plateau. It is also structured and unevolved, and will benefit from 5-7 years of cellaring. Anticipated maturity: 2017-2030. Feb 2012, www.robertparker.com

Critic scores

Critic scores
95
95/100

Robert Parker

About the producer

Haut Brisson
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