Market price

Buying options

Tasting notes

Tasting notes
Score 95/100 · Jeff Leve, The Wine Cellar Insider, Sep 2018

Critic scores

Critic scores
95
95/100

Average Score

18
18/20

Jancis Robinson MW

18
18/20

Jancis Robinson MW

More reviews and scores

17 points
Jancis Robinson MW
Score 17/20 · Drink 2017-2034, Jancis Robinson MW, Mar 2018

Tasted blind. Deep blackish ruby. Sweet, mellow Merlot nose with some spice, interest and distinction. Not exactly dense but offers lots of pleasure. (JR)

95 points
Antonio Galloni, Vinous
Score 95/100 · Antonio Galloni, Vinous, Feb 2018

The 2008 Le Tertre-Rôteboeuf, now at ten years old, still appears youthful in the glass with little sign of maturation on the rim. The bouquet is similarly surprisingly backward with tightly wound black fruit laced with Earl Grey and subtle autumn leaf aromas, all very well defined. With continued aeration it reveals iris and light peaty scents. The palate is very fresh on the entry with firm tannin. There is a mass to this Saint Émilion that fills the mouth, but there is also striking mineralité...you can feel that limestone after the wine has departed. Yes, there is sinew embroidered into this wine and therefore it will require another four to five years in bottle, but there is so much potential here, one of the best wines of the appellation. Chapeau François Mitjavile. (NM)

18 points
Jancis Robinson MW
Score 18/20 · Drink 2015-2030, Jancis Robinson MW, Jan 2012

Interesting nose with hints of curry spices. Very sweet start and then very opulent. But good tannin management. No excessive dryness. Really quite flashy and appealing. Long and fleshy. Massively alcoholic but reasonably well balanced. Some freshness on the finish. (JR)

About the producer

Tertre Roteboeuf
View Producer

Product details

Grape Blend

Merlot, Cabernet Franc, Cabernet Sauvignon

Colour

Red

Taste

Dry

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