Market price

Buying options

Tasting notes

Tasting notes
Score 18/20 · Drink 2021-2030, Jancis Robinson MW, Mar 2025

Incredible, exotic nose; lifted aromas of blood-orange peel, undergrowth, allspice, pepper, balsamic and violet. Plush and velvety texture, with fine-grained tannins. It's still so lively and vibrant and seems like it could keep ageing for years. What a remarkable wine. (JRL)

Critic scores

Critic scores
92
92/100

Average Score

90
90/100

Robert Parker

90
90/100

Robert Parker

More reviews and scores

97 points
Neal Martin
Score 97/100 · Drink 2021-2048, Neal Martin, Sep 2021

The 2001 Tertre-Rôteboeuf has an exquisite bouquet that vies for attention after the 2000. Extremely pure and featuring maraschino cherries, cassis, honey, incense and crushed rose petals, this gains complexity with every swirl of the glass. The palate is silky-smooth with maybe just a little more backbone than the previous vintage, and a touch more depth and harmony. Blacker fruit surfaces toward the finish, completing an absolutely delicious, irresistible 20-year-old Tertre-Rôteboeuf.

92 points
Jeff Leve, The Wine Cellar Insider
Score 92/100 · Jeff Leve, The Wine Cellar Insider, May 2012

17 points
Jancis Robinson MW
Score 17/20 · Drink 2008-2018, Jancis Robinson MW, Sep 2011

Very sweet and fully developed with a little more edge and chew than the 2007. A long drinking window, I would have thought. (JR)

About the producer

Tertre Roteboeuf
View Producer

Product details

Grape Blend

Merlot, Cabernet Franc, Cabernet Sauvignon

Colour

Red

Taste

Dry

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