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Tasting notes

Tasting notes
Score 93-96/100 · Stephen Tanzer, Vinous, Mar 2010

Bright red-ruby. Knockout nose combines black raspberry, dried flowers and spices, crushed stone and smoky minerality. Densely packed and wonderfully spicy, with its serious mid-palate volume leavened by wild herb and pepper notes. Much more showy today than the Clos Vougeot. This boasts terrific mid-palate stuffing for a 2008. Finishes with mounting length and lovely subtle perfume.

Critic scores

Critic scores
95
95/100

Average Score

18
18/20

Jancis Robinson MW

95
93-96/100

Stephen Tanzer, Vinous

More reviews and scores

17.5 points
Jancis Robinson MW
Score 17.5/20 · Drink 2014-2025, Jancis Robinson MW, Nov 2009

60- to 65-year-old vines. Very dark. Very heady and voluptuous. There’s a real energy here and at last the terroir is starting to dominate the flamboyant Bernstein style. A little fizzy on the end. Really rich and juicy and burgundian. Vineyard, not cellar here. This one is doing stretches not fancy gymnastics. Very long indeed. (JR)

About the producer

Olivier Bernstein 1:1
Olivier Bernstein

Olivier Bernstein is among the most successful producers in Burgundy, setting the bar high for the growing number of micro-négociants in the region by producing wines that compete with those of the Côte d’Or’s finest domaines.

View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Alcohol ABV%

13.5%

Classification

Grand Cru

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