2009 Latricieres Chambertin
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Tasting notes
The 2009 Latricieres-Chambertin reveals gorgeous inner perfume and depth. The fruit is vibrant, chiseled and full of energy. Latricieres is one of the cooler sites in Gevrey, which was a big help in preserving freshness in 2009. A long, intense finish rounds things out in style. This is a superb wine from Rossignol-Trapet. Anticipated maturity: 2019-2029. David and Nicolas Rossignol began harvesting on September 12th. They used a fair amount of whole clusters, ranging from 33% or so for the 1ers up to 50% for the Grand Crus. The wines saw 14-21 days of cuvaison. After debourbage, the wines were racked into oak, roughly 15% new barrels for the villages, 33% for the 1ers and 50% for the Grand Crus. The malos were early and quick, and the wines were bottled between January and March 2011. A Becky Wasserman Selection, Le Serbet, Beaune, FR; tel. +33 (380) – 262 060
Critic scores
Average Score
Antonio Galloni, Vinous
Jancis Robinson MW
More reviews and scores
Light and sweet and a teensy bit simple. High yields? (JR)
The 2009 Latricieres-Chambertin reveals gorgeous inner perfume and depth. The fruit is vibrant, chiseled and full of energy. Latricieres is one of the cooler sites in Gevrey, which was a big help in preserving freshness in 2009. A long, intense finish rounds things out in style. This is a superb wine from Rossignol-Trapet. Anticipated maturity: 2019-2029. May 2011, www.robertparker.com