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Tasting notes

Tasting notes
Score 87/100 · Drink 2016-2026, Neal Martin, Wine Advocate, May 2016

Tasted at the Sauternes 2006 ten-year on horizontal in Bordeaux. The 2006 Sigalas Rabaud has a curious bouquet with peach skin and lanolin aromas, perhaps just a touch of volatile acidity here giving it lift. The palate is medium-bodied with fine balance, although the second feels a little abrasive and bitter compared to others. Tasted April 2016.

Critic scores

Critic scores
88
88/100

Average Score

91
91/100

Robert Parker

87
87/100

Neal Martin

More reviews and scores

16 points
Jancis Robinson MW
Score 16/20 · Drink 2010-2018, Jancis Robinson MW, Jan 2010

Deep gold. Introvert, vegy nose. Not that sweet. Ticks the boxes but is just a little dull. Not much richness nor obvious botrytis. Very marked acidity. (JR)

16 points
Jancis Robinson MW
Score 16/20 · Drink 2012-2020, Jancis Robinson MW, Nov 2008

Tangy with some boiled caramel notes. Not as rich and dense as some. Very chewy. (JR)

15 points
Jancis Robinson MW
Score 15/20 · Drink 2011-2018, Jancis Robinson MW, Aug 2007

Some volatility. Big and round and easy but no tension there. A rather burnt note. Lots of acidity. Not integrated and a bit raw. (JR)

About the producer

Sigalas Rabaud
View Producer

Product details

Grape Blend

Semillon, Sauvignon Blanc

Colour

White

Taste

Sweet

Alcohol ABV%

13.5%

Classification

Premier Cru

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