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Tasting notes

Tasting notes
Score 92/100 · Drink 2013-2020, Antonio Galloni, Vinous, Dec 2007

The 2003 Barbaresco Riserva Starderi is the fullest and richest of these Barbarescos. It is a super-lush, ripe wine loaded with dark raspberries, spices, flowers and sweet toasted oak. This perfumed, large-scaled Barbareso offers notable concentration and depth, with outstanding overall balance. Available only in magnum.

Critic scores

Critic scores
91
91/100

Average Score

90
90/100

Antonio Galloni, Vinous

92
92/100

Antonio Galloni, Vinous

More reviews and scores

90 points
Antonio Galloni, Vinous
Score 90/100 · Drink 2013-2018, Antonio Galloni, Vinous, Oct 2006

As is generally the case, I find the brbaresco Starderi to be the most convincing of the estate's Barbarescos and the 2003 is no exception. It is the ripest and sweetest of the wines, showing generous nuances of licorice, toasted oak, menthol and macerated cherries on a broad, full-bodied frame with terrific length as well as balance. Here the firm tannins here are balanced by the wine's greater concentration.

90 points
Antonio Galloni, Wine Advocate
Score 90/100 · Drink 2009-2018, Antonio Galloni, Wine Advocate, Oct 2006

As is generally the case, I find the Starderi to be the most convincing of the estate’s Barbarescos and the 2003 is no exception. It is the ripest and sweetest of the wines, showing generous nuances of licorice, toasted oak, menthol and macerated cherries on a broad, full-bodied frame with terrific length as well as balance. Here the firm tannins are balanced by the wine’s greater concentration. Anticipated maturity: 2009-2018. A Marc de Grazia Selection, various American importers, including Michael Skurnik, Syosset, NY; tel. (516) 677-9300; Vin Divino, Chicago, IL; tel. (773) 334-6700; Estate Wines, Ltd., San Rafael, CA; tel. (415) 492-9411; and Bianco~Rosso Imports, Ltd., Seattle, WA; tel. (206) 781-0702

About the producer

La Spinetta
View Producer

Product details

Country / Region
Grape Blend

Nebbiolo

Colour

Red

Taste

Dry

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