1993 Brunello di Montalcino La Cerbaiola
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Tasting notes
Tasting notes
Score 89/100 · Drink 2016-2018, Antonio Galloni, Vinous, May 2016
The 1993 Brunello di Montalcino is an attractive, mid-weight wine that is peaking or slightly past peak. Dried red cherry, iron, smoke, white pepper, roasted coffee beans and dried flowers are some of the signatures. Any remaining bottles need to be finished. Overall, this is one of the more mid-weight, lithe wines of the tasting.
Critic scores
Critic scores
89
89/100
Antonio Galloni, Vinous
About the producer
Giulio Salvioni
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