1994 Canon la Gaffeliere
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Tasting notes
This is one of the top estates of St.-Emilion. The ambitious proprietor, Comtes de Neipperg, is to be commended on the terrific job he has done at Canon-la-Gaffeliere since the mid-eighties. A dense purple color is accompanied by strikingly pure aromas of Provencal olives, jammy cassis, and smoky pain grillee notes. Ripe and fat, this medium to full-bodied, moderately tannic, muscular yet elegant wine needs another 2-4 years of cellaring. It should keep for 16-17 years. It is an impressive, well-balanced 1994.
Critic scores
Average Score
Wine Spectator
Robert Parker
More reviews and scores
Caresses with fine tannins, but it's slightly closed at the moment. Medium- to full-bodied, with a silky finish. Mineral and fruit define the character. Try in 1999. – Wine Spectator 1997
This is one of the top estates of St.-Emilion. The ambitious proprietor, Comtes de Neipperg, is to be commended on the terrific job he has done at Canon-la-Gaffeliere since the mid-eighties. A dense purple color is accompanied by strikingly pure aromas of Provencal olives, jammy cassis, and smoky pain grillee notes. Ripe and fat, this medium to full-bodied, moderately tannic, muscular yet elegant wine needs another 2-4 years of cellaring. It should keep for 16-17 years. It is an impressive, well-balanced 1994. Feb 1997, www.robertparker.com
Minerals, black raspberry, oak spice and roasted coffee on the pristine nose. Dense, sweet, black cherry fruit offers excellent flavor intensity and texture. Finishes with substantial chewy tannins that will require bottle aging. Notes of earth, smoke and animal fur on the aftertaste. Large-scaled and rich but bright.
About the producer
Owned by the Von Niepperg family (along with one of the original garage wines, La Mondotte), Ch. Canon-la-Gaffelière is known for its opulent, plush style of Saint-Emilion and high percentage of Cabernet.