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Tasting notes

Tasting notes
Score 89/100 · Drink 2020-2045, Neal Martin, Aug 2019

The 2012 Lafaurie-Peyraguey is a success given the challenges of the growing season. It has a lighter bouquet than the previous two vintages, offering lemon curd, honeysuckle and subtle damp earth aromas. The palate is balanced though not deep, displaying modest weight and a respectable botrytis element. It feels a touch monochromatic compared to the superior 2011, but it is a well-made, early-drinking Sauternes. Tasted from an ex-château bottle sent to my home.

Critic scores

Critic scores
90
90/100

Average Score

90
90/100

Neal Martin

17
17/20

Julia Harding MW, jancisrobinson.com

More reviews and scores

17 points
Jancis Robinson MW
Score 17/20 · Drink 2018-2030, Jancis Robinson MW, Jan 2016

Tasted blind. Some botrytis and weight. Some real pleasure. Clean and direct. Quite chewy with a beginning, middle and end. (JR)

90 points
Neal Martin, Wine Advocate
Score 90/100 · Drink 2016-2040, Neal Martin, Wine Advocate, Dec 2014

Bottled two months ago, the 2012 Chateau Lafaurie-Peyraguey has a slightly earthier bouquet compared to the 2011 with touches of lemon peel, honeysuckle and orange zest. The palate is well balanced with a noticeably spicy entry. Moderate weight in the mouth, quite vibrant with good botrytis if not the depth and elegance of the previous vintage. This will probably be earlier drinking than the 2011, but it is finely crafted.

16.5 points
Julia Harding MW, jancisrobinson.com
Score 16.5/20 · Drink 2020-2030, Julia Harding MW, jancisrobinson.com, Apr 2013

Pale and cloudy. Delicate pear and citrus notes, as if still marked by fermentation. Texture is deep and almost thick, flavours match the nose with a sour freshness on the finish. Lively, on the lighter side in the middle but making the most of all the components. (JH)

About the producer

Lafaurie Peyraguey
View Producer

Product details

Grape Blend

Semillon, Sauvignon Blanc

Colour

White

Taste

Sweet

Alcohol ABV%

13.5%

Classification

Premier Cru

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