2007 Brunello di Montalcino Riserva
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Tasting notes
There\'s finesse and beauty to this wine with plum and berry character, shaved chocolate and hints of almonds. Full and super fine. Gorgeous.
Critic scores
Average Score
Antonio Galloni, Vinous
Walter Speller, jancisrobinson.com
More reviews and scores
The 2007 Brunello di Montalcino Riserva wraps around the palate with gorgeous depth. Plums, smoke, licorice, tobacco and mocha all develop in the glass. The 2007 gives the impression of being shaped a little more by the oak because of its voluptuous texture. A huge, explosive finish rounds things out nicely. This is an especially bombastic rich wine for Costanti, but it is also quite fine and loaded with personality. There is plenty of pedigree in the glass. Still, more often than not, I find myself gravitating towards the straight Brunello bottling here.,
The 2007 Brunello di Montalcino Riserva wraps around the palate with gorgeous depth. Plums, smoke, licorice, tobacco and mocha all develop in the glass. The 2007 gives the impression of being shaped a little more by the oak because of its voluptuous texture. A huge, explosive finish rounds things out nicely. This is an especially bombastic, rich wine for Costanti, but it is also quite fine and loaded with personality. There is plenty of pedigree in the glass. Still, more often than not, I find myself gravitating towards the straight Brunello bottling here. Anticipated maturity: 2015-2027. Andrea Costanti has turned out a superb set of wines. What else is new? His 2008 Brunello is one of the wines of the vintage. Judging by the wines Costanti has in the cellar, there are plenty of exciting Brunellos in the pipeline as well. Costanti ages his Brunellos in a combination of cask and tonneau. Tasting the separate components illustrates the effect of oak on unfinished wines to a striking degree. Personally, I feel this fruit, from relatively high-altitude sites near the center of town, is best suited to more neutral oak. That is also true of the Riserva, a wine that, while outstanding, doesn-t seem to hit the same high notes as the straight bottling. I have long thought of Costanti as a top ten estate in Montalcino, but I am now convinced this property could belong in the top five. Importer: Empson, USA, Alexandria, VA; tel. (703) 684-0900
Mature-looking ruby with brickstone rim. Herb liqueur and cherry hints. Gingerbread and cherry fruit palate. Quite chunky. (WS)