1975 Romanee Conti
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Tasting notes
Many see the mid-1970s as the nadir for the domaine, and this 1975 Romanée-Conti Grand Cru is frankly more interesting than pleasurable. Completely bricked through to the core, it has a light, airy nose displaying vestiges of red fruit, molasses and just a slight vegetal note, though not as marked as expected. The palate is, in fact, quite well balanced, though it is shallow and tapers severely toward the finish, and leaves a sous-bois aftertaste. Not terrible by a long shot, though as a postscript, it is interesting to note how favorably the 1975 Echézeaux showed when poured blind just a few weeks later.
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Neal Martin
Allen Meadows, Burghound
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About the producer

Domaine de la Romanée-Conti or simply “DRC” is without doubt the most famous domaine in Burgundy and one of the most famous producers on earth. The Grand Cru vineyard from which it takes its name produces the world’s most expensive wine by a long margin.