1986 Les Forts de Latour
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Tasting notes
This wine has consistently exhibited a great deal of oak and peppery, mineral-scented black currant fruit in its blossoming nose. In the mouth, it exhibits the tannic ferocity that characterizes many 1986s, but is surprisingly lighter than I would have expected. A good effort, but it could use more depth and concentration, particularly if one compares it with the 1982 or 1989. Anticipated maturity: Now-2005. Last tasted, 4/90.
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Robert Parker
Robert Parker
More reviews and scores
This wine has consistently exhibited a great deal of oak and peppery, mineral-scented black currant fruit in its blossoming nose. In the mouth, it exhibits the tannic ferocity that characterizes many 1986s, but is surprisingly lighter than I would have expected. A good effort, but it could use more depth and concentration, particularly if one compares it with the 1982 or 1989. Anticipated maturity: Now-2005. Last tasted, 4/90. Jan 1998, www.robertparker.com
About the producer
One of Bordeaux’s five First Growths, as classified in 1855, Ch. Latour is among the most famous addresses in Pauillac and the world. The estate is renowned for its long-ageing, powerful and structured wines.