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Tasting notes

Tasting notes
Score 17.5/20 · Drink 2011-2018, Richard Hemming MW, jancisrobinson.com, Feb 2012

Redcurrant, earth and farmyard stink on the nose. Stripped back and raw, but somehow sophisticated too. Magic. (RH)

Critic scores

Critic scores
93
93/100

Average Score

18
18/20

Richard Hemming MW, jancisrobinson.com

92
92/100

Jancis Robinson MW

More reviews and scores

93 points
Antonio Galloni, Wine Advocate
Score 93/100 · Drink 2012-2019, Antonio Galloni, Wine Advocate, Aug 2011

The 2009 Pinot Noir Le Bon Climat Vineyard is a gorgeous wine endowed with considerable richness in its dark red fruit. It shows striking depth, a supple mid-palate and a pure, long finish. A brief burst of heat towards the end of the growing season gives the wine a measure of fleshiness without marking it excessively. This is a beautifully balanced, harmonious Pinot with a bright future. The Bon Climat is made from organically farmed fruit. A similarly non-interventionalist approach follows in the cellar. The wine was aged in French oak (one-third new) and spent 15 months on its lees and was bottled unfiltered. Anticipated maturity: 2012-2019. These are the first wines I have tasted from Gavin Chanin, who cut his teeth at Au Bon Climat and Qupe. I was super impressed, to say the least. Long aging on the lees, minimal racking and an otherwise light handed approach are the norm here. These striking, pure wines are all highly recommended. It will be fascinating to see where Chanin goes from here, but the future looks immensely promising. Tel. (818) 631-2007; www.chaninwine.com

92 points
Jancis Robinson MW
Score 92/100 · Jancis Robinson MW

About the producer

Au Bon Climat
View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

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