2006 Gregor Shiraz
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Tasting notes
Score 93/100 · Drink 2020-2023, The Wine Advocate
The 2006 Gregor Shiraz is made from fruit dried on trays in the style of Amarone. More deeply colored than the above two wines, it has a liqueur, Port-like character to its aromas and flavors although it is dry. Notes of licorice and chocolate as well as assorted black fruits make an appearance on the palate. Layered, balanced, and long, this unique effort will continue to blossom with several more years of cellaring and offer a drinking window extending from 2013 to 2026.
Critic scores
Critic scores
93
93/100
The Wine Advocate
About the producer
Hobbs
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