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Tasting notes
From a large 200-acre vineyard, this blend of 75% Merlot and 25% Cabernet Sauvignon comes from a high plateau near the village of Saint-Loubes. A consistently over-achieving wine that is far superior to its humble appellation (Bordeaux Superieur), the 2005 may be one of the all-time great Reignacs. Inky purple, almost black to the rim, the wine looks like a two-year-old rather than one that’s already hit a decade. Proprietors Yves and Stephanie Vatelot have turned out a superlative effort in this vintage that is cru classe quality. Dense creme de cassis, some graphite, spice box and cedar wood are all present in this full-bodied, super-concentrated, and remarkably impressive Reignac that has terrific purity, texture and length. Drink it over the next decade. Jun 2015, www.robertparker.com
Critic scores
Robert Parker