1996 Chambertin Clos de Beze
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Allen Meadows, Burghound
The Wine Advocate
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The 1996 Chambertin Clos de Beze, here tasted blind, has wonderful delineation on the nose that displays a slightly ferrous scent that becomes accentuated with time. Later, there are suggestions of oxtail and briary. The palate is medium-bodied and is at full maturity, There is an autumnal haze around this Clos de Beze, with a leathery finish that demonstrates good persistency, if not nearly the class of the Chambertin '96. I would drink this over the next decade.
Blackish ruby. Transparent. Something very slightly mouldy on the nose. Lots of acidity and very tough with a hint of Fruitella candy. Not pure I’m afraid. A bit dead on the finish. Drinking range ?? (JR)
About the producer
Based in Gevrey-Chambertin, Domaine Armand Rousseau is one of Burgundy’s most famous estates. Revered for making unearthly expressions of Pinot Noir, the estate’s wines are some of the most collectable in the world.