1999 Chambertin Clos de Beze

Bright medium-dark red. Less expressive on the nose than the Clos Saint-Jacques but a step up in intensity and freshness in the mouth. More serious on the attack than the Clos Saint-Jacques, then more saline in the middle palate, conveying a sappy quality to its distinctly dark purple fruit flavors. Offers noteworthy nervosité and needs at least as much time as the Clos Saint-Jacques. Finishes with a serious spine of dusty tannins. Bruno Clair noted that he prefers the finish of the Clos Saint-Jacques today.