2009 Clos du Marquis
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Tasting notes
A beautiful, young, and still burly 2009, the Clos du Marquis comes from a single vineyard in the Léoville Las Cases stable (it's not a second wine) and is 70% Cabernet Sauvignon, 20% Merlot, and the balance Cabernet Franc and Petit Verdot. It's a beautiful wine offering classic Saint-Julien crème de cassis fruits as well as lots of rocky minerality, cedarwood, graphite, and spring flowers. With full-bodied richness, a seamless, layered mouthfeel, stunning purity of fruit, and a great finish, it needs a solid decant if drinking today and has another two decades or more of prime drinking.
Critic scores
Average Score
James Suckling
Wine Spectator
More reviews and scores
The 2009 Clos du Marquis is tightly wound on the nose, gradually unfurling to reveal blackberry pastilles, boysenberry, pencil shaving and subtle mint aromas. The palate is medium-bodied with supple tannins, good weight in the mouth, and crisp acidity. Fresh and vibrant with a gentle grip on the finish that perhaps would benefit from more persistence. Otherwise this is very fine. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting.
Medium to deep garnet colored, the 2009 Clos du Marquis gives up notes of warm cassis, mocha, plum preserves and tobacco with a touch of Mediterranean herbs. Medium to full-bodied, the palate is solidly structured with firm, chewy tannins backing up the muscular fruit core, culminating in a mineral-laced finish.
About the producer
One of the leading estates in Bordeaux, Ch. Léoville Las Cases is one of the largest and oldest Classed Growths in the Médoc. Along with Ch. Ducru-Beaucaillou, it is widely considered one of the best estates in Saint-Julien.