Market price

Buying options

Tasting notes

Tasting notes
Score 85/100 · Drink 2010-2011, Robert Parker, Oct 2010

Other terrific values include the 2008 Cotes du Rhone, a straightforward, fruity, Grenache-based red to consume over the next year. Christophe Sabon, his sister Isabelle, and their father operate one of the great Chateauneuf du Pape winemaking estates. They continue to invest in new vineyards as well as state-of-the-art winemaking equipment. Moreover, they never seem to be satisfied with the status quo, and are constantly challenging their past performances. Their 2007s were unbelievably good wines, the 2008s were among the finest wines of the appellation, and the 2009 vintage is another resounding success for them. The style is progressive, combining the best of traditional winemaking with the finest of a more modern approach. The wines all reflect their Provencal origins, only tiny quantities of new oak are used, and then only with the two grape varietals that can benefit from it (such as Syrah and Mourvedre). This is also a fabulous source for top wine values as the following tasting notes demonstrate. Christophe Sabon told me that the white varietals he works with tend to come from sandy and gravelly soils, so there is more finesse. Both Chateauneuf du Pape blanc cuvees are well-worth a search of the marketplace. Interestingly, Sabon achieves excellent acidity in his white Chateauneufs despite the fact that they go through 100% malolactic fermentation, an unusual practice for white Chateauneuf du Papes. His objective is to bottle them unfiltered, which he is able to do. The wines are also extremely low in SO2. As I wrote last year, Christophe Sabon made two of the finest Chateauneuf du Papes of 2008. The estate’s third cuvee, the Chaupin, was declassified into the traditional wine, which no doubt benefitted from it. Sabon told me there was more Mourvedre used in the blend in order to provide more structure and support to the Grenache in 2008. In 2009, all three cuvees were produced. I always think the harvest at Janasse must be one of the most difficult to manage as they have 200 acres of vines with over 200 separate parcels spread throughout the southern Rhone. Christophe told me it takes nearly two full days to just drive around and sample all the different vineyards to see where they are in terms of maturity. Importer: Eric Solomon, European Selections, Charlotte, NC; tel. (704) 358-1565

Critic scores

Critic scores
86
86/100

Average Score

85
85/100

Robert Parker

87
87/100

Jeb Dunnuck

More reviews and scores

87 points
Jeb Dunnuck
Score 87/100 · Drink 2010-2015, Jeb Dunnuck, Aug 2010

Showing similar to a bottle a year ago, the 2008 Domaine de la Janasse Côtes du Rhône, a blend of 50% Grenache, 20% Syrah, 10% Mourvèdre, 15% Carignan, and 5% Cinsault, has medium intensity aromas of sweet cherries, spices, pepper, and a touch of garrigue. Medium bodied with an easy going, fresh and balanced character, this should drink well over the next 3 to 5 years.

About the producer

Domaine de la Janasse
View Producer

Product details

Grape Blend

Syrah / Shiraz, Grenache/ Garnacha , Cinsault, Mourvedre/Monastrell/Mataro

Colour

Red

Taste

Dry

Why F+R?
Store
Store your collection in our bonded warehouse, only paying tax and duty if or when you arrange delivery.
Deliver
We sell wines and spirits to customers and clients in over 60 countries and can organise delivery to almost anywhere on the planet.
Sell
With effortless listing, promotion to our extensive network and valuation advice, there's no easier way to sell wine and spirits in your collection
Get the best F+R delivered in your inbox
Subscribe to our emails
Ⓒ 1994-2026 Fine+Rare Wines Ltd