2009 Chambolle Musigny Les Combottes
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Tasting notes
I really enjoyed a chance to taste the depth of a mature wine from this domaine as most of my tastings have been of her wines at a much longer stage when they can seem just a tad stodgy, Great smooth, sweet stuff here already giving a huge amount of pleasure. (JR)
Critic scores
Average Score
Antonio Galloni, Vinous
Jancis Robinson MW
More reviews and scores
The 2009 Chambolle-Musigny Les Combottes presents a relatively dark side of Chambolle in its deep layers of fruit, minerals and spices. This shows terrific length and energy through to the focused finish. Anticipated maturity: 2012-2022. There is no better place to learn about the subtleties of Chambolle than in the cellars of Ghislaine Barthod. With one Bourgogne and nine Chambolles, including eight 1er Crus, Barthod’s wines run the gamut from the delicate to the virile, all within the confines of this tiny village. Every wine I tasted during my recent visit was impeccable. I can’t recommend the wines of this small, family-run domaine highly enough. Barthod was the first grower to pick in Chambolle. She started on September 8 with the goal of trying to maintain as much freshness as possible. The wines came in with around 13% natural alcohol. The fruit was 100% destemmed. I also tasted a handful of 2008s, a vintage defined by striking aromatics and plenty of energy. The fruit was harvested much later than in 2009, beginning on September 26 and finishing on October 4. Importer: Rosenthal Wine Merchant, Pine Plains, NY; tel. (800) 910-1990
The 2009 Chambolle-Musigny Les Combottes presents a relatively dark side of Chambolle in its deep layers of fruit, minerals and spices. This shows terrific length and energy through to the focused finish. Anticipated maturity: 2012-2022. ||There is no better place to learn about the subtleties of Chambolle than in the cellars of Ghislaine Barthod. With one Bourgogne and nine Chambolles, including eight 1er Crus, Barthod’s wines run the gamut from the delicate to the virile, all within the confines of this tiny village. Every wine I tasted during my recent visit was impeccable. I can’t recommend the wines of this small, family-run domaine highly enough. Barthod was the first grower to pick in Chambolle. She started on September 8 with the goal of trying to maintain as much freshness as possible. The wines came in with around 13% natural alcohol. The fruit was 100% destemmed. I also tasted a handful of 2008s, a vintage defined by striking aromatics and plenty of energy. The fruit was harvested much later than in 2009, beginning on September 26 and finishing on October 4. Wine Advocate.May, 2011
About the producer
A Burgundy icon and definitive voice of Chambolle-Musigny, crafting ethereal Pinot Noir with crystalline precision.