1986 Brunello di Montalcino Montosoli
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Tasting notes
Tasting notes
Score 89/100 · Drink 1993-2010, Monica Larner, Wine Advocate, Nov 2024
The Altesino 1986 Brunello di Montalcino Montosoli reveals a hint of very distant fruitiness at its core, although the aromas appear as dried cherry and blackcurrant. But higher total acidity gives this wine brightness to close, especially on the mouthfeel, and there is a hint of mineral saltiness.
Critic scores
Critic scores
89
89/100
Monica Larner, Wine Advocate
About the producer
Altesino
Altesino is one of the top producers in Brunello di Montalcino. The estate is famous for bottling the first separate Cru from the Montosoli hill, which has since become widely recognised for its distinct, elegant style of Brunello.
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