2011 Barbera d'Alba Falletto
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Tasting notes
The 2011 Barbera d'Alba Falletto demonstrates a sudden jump in aromatic complexity with the careful introduction of Indian spice, leather, toasted nut and tobacco that coexists beautifully with the wine-s ripe blackberry fruit. The wine sees two months more oak than the other Barbera d-Alba, and this slight change goes a long way in terms of adding extra texture and density. This wine demonstrates that 2011 was an excellent year for Barbera. Anticipated maturity: 2014-2022. ||With the return of winemaker Dante Scaglione in 2011, the wines of Bruno Giacosa (-the genius of Neive-) continue to impress. Bruna Giacosa, Bruno-s daughter, has taken over daily operations at the winery since her father suffered a stroke in 2006. Wine Advocate.June, 2013
Critic scores
Monica Larner, Wine Advocate
About the producer
Bruno Giacosa – now run by daughter Bruna – is a cult Nebbiolo producer, that has consistently made some of the best single-vineyard Barbaresco and Barolo from the 1960s onwards. The“red-label” Riservas are some of the finest and most collectable wines in Italy.