2012 Meursault Les Perrieres
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Tasting notes
Tasted blind at the Burgundy 2012 tasting in Beaune. The 2012 Meursault 1er Cru les Perrières from Domaine du Montille has a quintessential Perrières nose: cold wet stone, more tertiary than its peers, touches of walnut and smoke coming through with aeration. The palate is fresh and vibrant, citrus peel and orange rind on the entry, very good depth and gently fanning out towards the long finish. This is primal, backward and broody but I can envisage this ageing with real style and verve.
Critic scores
Average Score
Neal Martin
Jancis Robinson MW
More reviews and scores
55-year-old vines. Finished malolactic fermentation only two weeks ago. Big and tense and racy. Grapefruit and tension without that much richness. Real sinew. Very tough – needs to relax considerably. (JR)
Tasted blind at the Burgundy 2012 tasting in Beaune. The 2012 Meursault 1er Cru les Perrieres from Domaine du Montille has a quintessential Perrieres nose: cold wet stone, more tertiary than its peers, touches of walnut and smoke coming through with aeration. The palate is fresh and vibrant, citrus peel and orange rind on the entry, very good depth and gently fanning out towards the long finish. This is primal, backward and broody but I can envisage this ageing with real style and verve. Oct 2015, www.robertparker.com
About the producer
Volnay’s Domaine de Montille is one of the most historic in the Côte d’Or. Founded in 1730, the property remains family-owned and run, with Etienne de Montille – the ninth generation – at the helm today.