1985 Moet & Chandon

While the 1985 does not possess quite the creamy, opulent richness of the superb 1982, it is a staggering example of French Champagne. The crisp, subtle, wheat thin, and honeyed apple-scented nose is followed by a medium-bodied wine with persistent, tiny, uniform bubbles, wonderful richness, enough acidity to balance the wine's weight, and a long, dry finish. A superlative example of an elegantly-styled Champagne, the 1985 is more backward than the 1982; it should age well for 15 years. Dom Perignon is a high profile wine and in numerous vintages it is one of the greatest Champagnes produced. Moreover, its gorgeous, precocious taste belies its amazing aging potential in certain vintages. Recent tastings of the 1947, 1964, 1969, and 1971 provide persuasive evidence that some vintages of Dom Perignon can last for decades without deteriorating. Importer: Schifflein & Co., New York, NY.