2006 La Gaffeliere
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Average Score
Wine Spectator
Robert Parker
More reviews and scores
Polished and rich and really reasonably fleshy for a 2006 with tannin but not to excess. Fresh enough. Not forced. (JR)
Bright ruby-red. Primary aromas of blackberry, blueberry, licorice and violet. Juicy on entry, then densely packed and vibrant in the middle, with a fine-grained texture to the crushed black fruit and violet flavors. This suave, persistent wine finishes with sweet but firm tannins that call for a few years of cellaring.
Christmas fruitcake, truffle, cured meats and sweet earth along with black currant notes make for a complex, noble bouquet. In the mouth, some of the vintage’s tell-tale angular and astringent tannins give the wine a slightly attenuated mouthfeel, but there seems to be plenty of concentration, medium to full body, and lots of minerality. My instincts are that this wine is going through a relatively closed, difficult, ungracious state, but I like its potential. Anticipated maturity: 2013-2026+.
About the producer
Bordering both Ausone and Pavie, this property has been owned by the De Malet Roquefort line for over 300 years – making them the oldest winegrowing family in Saint-Emilion.