2004 Clos Erasmus
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Tasting notes
The 2004 Clos Erasmus is a blend of 75% Garnacha, 15% Syrah, and 10% Cabernet Sauvignon. The aromatic profile is similar but more expressive and soars from the glass. It is somehow richer, broader, and more sexy with amazing complexity and length. Think of your wildest fantasy coming true and you may be able to conjure up the pleasure this wine delivers now and will continue to deliver over the next 12-15 years. Importer: Eric Solomon, European Cellars, Charlotte, NC; tel. (704) 358-1565
Critic scores
Average Score
Josh Raynolds
Jay S Miller, Wine Advocate
More reviews and scores
(65% garnacha, 20% cabernet sauvignon and 15% syrah) Saturated ruby. Remarkably fresh, heady aromas of raspberry, cherry, graphite and rose petal, lifted by incisive spice and pepper accents. Fleshy, velvety and impressively sweet, with the red berry and cherry flavors displaying uncanny depth; an exotic note of fruitcake adds dimension. This broad, luscious wine offers serious weight and terrific vibrancy, finishing impressively long, with tannins buried beneath the rich, concentrated fruit. The best version of this wine I've had, and I've had them all.
About the producer
Product details
Grenache/ Garnacha , Syrah / Shiraz, Cabernet Sauvignon
Red
Dry