2006 Condrieu Ayguets
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Tasting notes
Score 93/100 · Josh Raynolds, Jan 2008
(120 grams residual sugar) Deep gold. Smoky pit fruit and melon aromas are brightened by exotic Indian spices. Lush and creamy, with deep apricot and honeyed pear flavors, finishing with surprisingly energetic mineral lift and thrust. This plush, extremely sweet and luscious wine is in no way syrupy.
Critic scores
Critic scores
93
93/100
Josh Raynolds
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Domaine Yves Cuilleron
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