Market price

Buying options

Tasting notes

Tasting notes
Score 89/100 · Stephen Tanzer, Vinous, Mar 2006

(made from young Musigny vines; this was bottled very early, along with the Bonnes-Mares, in August of 2004) Good deep red. Explosive, exotic aromas of redcurrant, raspberry and spices. Fat, round, spicy and full, with superripe red fruit and oak flavors. Large-scaled for this wine but without its normal lift. This will rely on its substantial tannins rather than its low acidity for structure and longevity.

Critic scores

Critic scores
92
92/100

Average Score

93
93/100

Pierre Rovani

89
89/100

Stephen Tanzer, Vinous

More reviews and scores

93 points
Pierre Rovani
Score 93/100 · Drink 2005-2015, Pierre Rovani, Aug 2005

Produced from a 2.8 hectare (6.9 acre) parcel of vines less than 25 years old in the estate’s considerable holdings in Musigny, the 2003 Chambolle-Musigny 1er Cru displays black fruits and earth in its aromatics. Medium-bodied, sporting an extraordinarily silky texture, this angle-free beauty coats the palate with black cherries, blackberries, candied black raspberries, and spices galore. Supple, packed with fruit, and revealing an impressively long finish, it should be drunk over the next 9-10 years. A Peter Vezan Selection, Paris fax #011-33-1-42-55-42-93, importers include David Hinkle, North Berkeley Imports, Berkeley, CA; tel. (800) 266-6585; Vintner Select, Cincinnati, OH; tel. (513) 229-3630; Vin Divino, Chicago, IL; tel. (773) 334-6700; Chambers & Chambers, Inc., San Francisco, CA; tel. (415) 642-5500; Ideal Wines, Medford, MA; tel. (781) 395-3300. Also represented by Becky Wasserman / Le Serbet; French Fax: 011-33-3-80-24-29-70. Also imported by Dreyfus Ashby, New York, NY; tel. (212) 818-0770

93 points
Pierre Rovani
Score 93/100 · Pierre Rovani

Produced from a 2.8 hectare (6.9 acre) parcel of vines less than 25 years old in the estate’s considerable holdings in Musigny, the 2003 Chambolle-Musigny 1er Cru displays black fruits and earth in its aromatics. Medium-bodied, sporting an extraordinarily silky texture, this angle-free beauty coats the palate with black cherries, blackberries, candied black raspberries, and spices galore. Supple, packed with fruit, and revealing an impressively long finish, it should be drunk over the next 9-10 years. ||A Peter Vezan Selection, Paris fax #011-33-1-42-55-42-93, importers include David Hinkle, North Berkeley Imports, Berkeley, CA; tel. (800) 266-6585; Vintner Select, Cincinnati, OH; tel. (513) 229-3630; Vin Divino, Chicago, IL; tel. (773) 334-6700; Chambers & Chambers, Inc., San Francisco, CA; tel. (415) 642-5500; Ideal Wines, Medford, MA; tel. (781) 395-3300. Also represented by Becky Wasserman / Le Serbet; French Fax: 011-33-3-80-24-29-70. Also imported by Dreyfus Ashby, New York, NY; tel. (212) 818-0770 Wine Advocate.August, 2005

About the producer

Domaine Comte Georges
Domaine Comte Georges de Vogue

Domaine Comte Georges de Vogüé is one of Burgundy’s most revered domaines, defined by its historic stewardship of Musigny and its refined, age-worthy Chambolle-Musigny. Its wines are benchmarks for collectors seeking grand cru pedigree over power.

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Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Alcohol ABV%

13%

Classification

Premier Cru

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