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Tasting notes

Tasting notes
Score 16/20 · Drink 2008-2028, Tim Jackson MW, jancisrobinson.com, Sep 2020

Deep garnet-brown. Truffle, dark chocolate and demerara sugar. Given the development on the nose, the palate gives good depth of currants, spice and chocolate flavour, supported by quite fine tannins. (TJ)

Critic scores

Critic scores
92
92/100

Average Score

94
94/100

Wine Spectator

93
93/100

Robert Parker

More reviews and scores

16 points
Richard Hemming MW, jancisrobinson.com
Score 16/20 · Drink 1996-2014, Richard Hemming MW, jancisrobinson.com, Jul 2010

102g/l RS, 4.6g/l TA. Meaty, chocolate, blackberries, cherries, spices and a hint of oakiness with slightly drying tannins on the finish. (RH)

17 points
Jancis Robinson MW
Score 17/20 · Drink 2006-2018, Jancis Robinson MW, Oct 2004

Deep, vibrant crimson with a little evolution at the rim. Vigorous, hot nose with even some raisins plus a slight savoury note on the back palate. Very sweet palate attack with some dry tannins, and lots of alcohol, on the finish. A little hole in the middle mars it but this is good. (JR)

93 points
Robert Parker
Score 93/100 · Drink 2002-2025, Robert Parker, Feb 1995

This impressive vintage port, from a firm that has not been numbered among the great port houses of the last century, may turn out to be the most impressive wine from Croft in decades. The healthy purple/black color is followed by copious aromas of licorice, chocolate, and over-ripe black fruits. Full-bodied and unctuously-textured, with layers of juicy, succulent, full-throttle fruit, glycerin, high alcohol, and powerful tannin, this large-scaled, youthful vintage port will benefit from 7-10 years of cellaring. It should drink well for 30+ years. Importer: Palace Brands, Hartford, CT; tel. (800) 729-3372.

About the producer

Croft
View Producer

Product details

Country / Region
Colour

Red

Taste

Sweet

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