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Tasting notes

Tasting notes
Score 98/100 · Drink 2014-2029, Antonio Galloni, Vinous, Aug 2014

One of the more purely sensual wines in this range, the 1999 Barolo Sarmassa possesses stunning depth, power and richness, all supported by sweet, silky tannins. Freshly cut flowers, sweet spices, dark red fruit, licorice and leather are some of the many nuances that emerge from a kaleidoscopic Barolo endowed with magnificent clarity, precision and pedigree. Expressive, perfumed overtones are woven throughout. What a gorgeous wine this is.

Critic scores

Critic scores
94
94/100

Average Score

94
94+/100

Stephen Tanzer, Vinous

98
98/100

Antonio Galloni, Vinous

More reviews and scores

91 points
Daniel Thomases, Wine Advocate
Score 91/100 · Drink 2006-2016, Daniel Thomases, Wine Advocate, Oct 2003

The 1999 Barolo Sarmassa is complete, with licorice, caramel and chocolate aromas, much length and vigor on the palate, substantial depth and concentration, and a texture which indicates that some time will be needed. Anticipated maturity: 2006-2016. A Leonardo Locascio Selection, Winebow, Hohokus, NJ; tel. (201) 445-0620

94+ points
Stephen Tanzer, Vinous
Score 94+/100 · Stephen Tanzer, Vinous

(bottled entirely in magnums) Saturated medium ruby. Superripe aromas of raspberry, minerals, dried rose, bitter chocolate and roasted oak, complicated by tangy spices and hints of exotic fruit. Lush, suave and very deep, with superb fruit intensity and sheer density of material (Voerzio says the yield here was just 22 hectoliters per hectare). The powerful but fine tannins saturate the palate, but arrive quite late, allowing the fruit to blossom on the back.

About the producer

Roberto Voerzio
View Producer

Product details

Grape Blend

Nebbiolo

Colour

Red

Taste

Dry

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