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Tasting Notes

Tasting notes
Score 91/100 · Robert Parker

Wet stones, minerals, vanilla, black cherries, and smoke aromas as well as flavors are present in this powerful, muscular, medium to full-bodied 1998. Crammed with fruit, and built for the long haul, it is not as accessible as many of this vintage's offerings. Anticipated maturity: 2005-2025. Wine Advocate.April, 2001

Critic Scores

Critic scores
94
94/100

Average Score

91
91/100

Robert Parker

96
96/100

Lisa Perrotti-Brown MW, Wine Advocate

More reviews and scores

96 points
Lisa Perrotti-Brown MW, Wine Advocate
Score 96/100 · Lisa Perrotti-Brown MW, Wine Advocate

The 1998 Pavie Decesse is medium to deep garnet-brick in color and explodes with fabulous plum pudding, prunes, blackberry preserves and blueberry pie notes with hints of smoked meats, garrigue, dusty soil, cast iron pan and star anise with dried roses and cinnamon stick wafts. Full-bodied, concentrated and packed with rich exotic spice and black fruit preserves layers, it has loads of mineral and meat sparks and a very, very long, layered finish. Incredible! For cellaring potential, I give it 20+ more years. May 2018, www.robertparker.com

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Pavie Decesse

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