2008 Chianti Classico
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Tasting notes
The 2008 Chianti Classico is a pretty, fresh wine ideal for near-term enjoyment. The Chianti Classico is fleshier and deeper than the Monrosso, with a juiciness and spiciness to the fruit that is quite attractive. It is a enjoyable entry-level Chianti Classico from one of the region's top producers, but sadly is not imported into the US.
Critic scores
Average Score
Walter Speller, jancisrobinson.com
Antonio Galloni, Vinous
More reviews and scores
The 2008 Chianti Classico is a pretty, fresh wine ideal for near-term enjoyment. The Chianti Classico is fleshier and deeper than the Monrosso, with a juiciness and spiciness to the fruit that is quite attractive. It is a enjoyable entry-level Chianti Classico from one of the region’s top producers, but sadly is not imported into the US. Anticipated maturity: 2010-2013. Monsanto is a reference-point producer for fine Chianti. The estate’s top bottlings have a brilliant track record, but these entry-level wines deliver almost as much pleasure at much more accessible prices. Importer: Moet Hennessy USA, New York, NY; tel. (212) 251-8200
90% Sangiovese, 5% Canaiolo, 5% Colorino. Cask sample (13.5%?). Oenologist Andrea Giovannini. Medium concentrated ruby. Sweet, rich cherry with earthy, almost farmyardy undertone, but attractive. Closed fruit palate, unwilling to show a lot. Persistent, stalky tannins. Has the real generosity been saved up for the Riserva? (WS)