2011 Barbera d'Alba
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Tasting notes
Tasting notes
Score 90/100 · Stephen Tanzer, Vinous, Nov 2013
(14.5 alcohol; bottled the month before my visit): Bright, dark red. Sappy cherry and flint aromas are complicated by smoke and leather nuances. Rich, fat and silky-sweet, with smoke, mineral and spice notes giving this wine considerable complexity. Finishes with sweet, fine-grained tannins and good acidity and grip.
Critic scores
Critic scores
90
90/100
Stephen Tanzer, Vinous
About the producer

Bartolo Mascarello
Bartolo Mascarello is one of the most respected, traditionalist Barolo producers. The Piedmont estate makes one of the region’s finest expressions of Nebbiolo.
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